Menu - CHRISTMAS MENU

3 course meal - £29.99 per person


Starters

Calamari Fritti deep fried tender squid in a batter
Tortelloni Verdi, green pasta filled with spinach and ricotta cheese in a tomato and basil sauce
(v) Breaded Camembert Cheese with cranberry sauce
Chicken Liver Pâté with red onion confit and warm homemade bread
Scottish Smoked Salmon
(v) Lentil soup

Mains

Traditional Roast Turkey, chipolatas, sausage stuffing, roast potatoes and roast vegetables
Penne Pollo Funghie crema penne, chicken and mushroom in a white wine and cream sauce
Scaloppine Funghi, veal with cream and mushroom sauce
Chargrilled Sirloin Steak with pepper or diane sauce, fries and roasted vegetables
Roasted Scottish Salmon Fillet in a cream and dill sauce with roasted vegetables
(v) Wild Mushroom Risotto, parmesan shallots and crème fraîche

Desserts

Tiramisu, our homemade Italian pick me up

BOOK YOUR CHRISTMAS MEAL WITH US
LARGE GROUP BOOKINGS AVAILABLE
FESTIVE MENU AVAILABLE FROM 1ST DECEMBER
Tel: 0131 225 2600